Private dining booking software that fills the back room.

VenueClerk answers private dining inquiries in under a minute with your real minimums and menus, so the floor manager can stay on the floor.

Running today at 200+ venues worldwide.

A private dining room set for a celebration

Your events manager is also running service.

Inquiries go to a manager on the floor.
Requests wait until the rush is over, and the guest has already asked somewhere else.
F&B minimums explained by hand.
Every inquiry gets the same long email about minimums, menus and deposits.
Small parties take as long as big ones.
A table for 12 needs as many emails as a buyout.

What VenueClerk does about it.

Instant AI replies.
Availability, minimums and menus answered from your settings, day or night.
F&B minimums and per-person menus.
Minimums by day and space, applied to every proposal automatically.
Express Book for small parties.
Guests pick a space, date and menu online and pay the deposit. You accept or decline.

200+ venues run on VenueClerk.

Under a minute
AI first reply, day or night
3 to 5 days
To go live on your own menus and spaces
Free
Data migration from your current software
14 days
Free trial, no credit card

Restaurants and private dining: questions

Can minimums change by day of the week?

Yes. Set a food and beverage minimum per space and per day, and proposals apply it automatically.

Can guests book small parties themselves?

Yes. Express Book lets guests choose a space, date and menu and pay a deposit, and you accept or decline within your own window.

Does it work alongside our reservation system?

Yes. VenueClerk handles private events and buyouts; your reservation system keeps handling tables.

See VenueClerk with your private dining menus.

Book a 20 min intro call

VenueClerk

Intro call

See if VenueClerk fits your venue. Bring your questions.

20 minutes, on Google Meet

Choose a date and time